Tesco Organic Whole Wheat Spaghetti 500G

Dried wholewheat spaghetti pasta

S$ 3.95

Product details



Organic Durum Wholewheat semolina

Allergy Information:

Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.


Store in a cool, dry place and once opened in an airtight container.

Produced in:



10-12 minutes

Allow approximately 75g of dried Wholewheat Spaghetti pasta per person. Add pasta to a large pan of slightly salted, boiling water, stir and return to the boil. Cook for 10-12 minutes, drain well and serve immediately.

Other Instructions:

Not suitable for microwave cooking

Cooking Precautions:

Not suitable for microwave cooking. All appliances vary, these are guidelines only.

Number Of Uses:



Spaghetti Alla puttanesca.

300g Organic Wholewheat Spaghetti
6 tbsps of Olive Oil
2x400g tins of cherry tomatoes
100g pitted black olives, halved
8 anchovies, drained and finely chopped
40g salted capers, rinsed
1 clove of garlic, peeled and thinly sliced
1/2 tsp Chilli flakes
Sea salt and freshly ground black pepper

1. Using a heavy based saucepan, heat the olive oil on medium heat. Add the garlic and anchovies and saute for approximately 2 minutes. Stir in the olive and chilli flakes and simmer for a further 3 minutes, continuing to stir frequently.
2. Meanwhile cook the pasta according to the pack instructions, drain and return the pasta back to the pot.
3. Add the cherry tomatoes to the saucepan and allow to shimmer for 8 minutes, stirring occasionally. Remove from the heat and set aside.
4. Combine the past and sauce together. To serve sprinkle with freshly ground black pepper.

Serving Suggestions:


Net Contents:

500g e

Name and Address:

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,



Organic Certification:



Typical ValuesAs sold 100g containsAs sold each serving (75g) contains
Energy 1438kJ (340kcal) 1079kJ (255kcal)
Fat 2.5g 1.9g
Saturates 0.2g 0.2g
Carbohydrate 62.2g 46.7g
Sugars 2.1g 1.6g
Fibre 9.0g 6.8g
Protein 12.7g 9.5g
Salt 0.1g 0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

Other Nutrition Info:

75g of uncooked spaghetti weighs approximately 170g when cooked.

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