Homemade bruschetta recipe using Finest Perino tomatoes
- Serves 2
- 10 mins
- 336 calories / serving
- 10 Tesco finest* Perino Tomatoes, chopped
- 2 or 3 Tesco Ciabatta rolls, 6 slices
- 6 Tesco fresh basil leaves
- Tesco Extra Virgin Olive Oil
- Tesco black pepper
Grill Ciabatta slices until golden. Stir together chopped tomatoes, oil, black pepper, and basil leaves
Spoon onto Ciabatta slices and serve.
Perino tomatoes are just one in a range of delicious finest* tomatoes.
The range also includes Cheribelle tomatoes on the vine, a ruby red cherry tomato with crisp skin, vine ripened for extra sweetness.